When you’re done raking leaves and grass clippings, or tossing away kitchen waste, you’re tossing away a lot of organic material rich in nutrients.
That’s what “compost day” was all about in Arlington this week, part of the Eco-Week 2019 celebration.
And as ACMi’s Moses Small tells us, when you know what to do with the discarded material, it’s a win-win for everyone.
